18St Asian Bistro

Fried Rice

Basil

(Basil fried rice with peas, carrot, and onion in chef's chili paste)
(Chicken $7.95 | Beef $8.25 | Shrimp $8.25 | Veggie $7.95)

Pineapple
(Fresh pineapple fried rice in chef's chili paste)
(Chicken $7.95 | Beef $8.25 | Shrimp $8.25 | Veggie $7.95)

Yang Chow with Ham, Chicken and Shrimp
(All the cantonese fried rice)
(Chicken $7.95 | Beef $8.25 | Shrimp $8.25 | Veggie $7.95)

Thai Style
(Fried rice with spicy lemongrass flavor)
(Chicken $7.95 | Beef $8.25 | Shrimp $8.25 | Veggie $7.95)


Stir Fried Noodle

Cantonese Noodle
(Stir fried noodle with soy sauce)
(Chicken $8.50 | Beef $8.95 | Shrimp $9.95 | Veggie $8.50)

Thai Style
(Fried rice with spicy lemongrass flavor)
(Chicken $8.50 | Beef $8.95 | Shrimp $9.95 | Veggie $8.50)

Pad Thai
(Chicken $8.50 | Beef $8.95 | Shrimp $9.95 | Veggie $8.50)

Drunken Noodle
(Fresh Flat noodle stir fried with bamboo shoot, string bean, onion, basil and egg)
(Chicken $8.50 | Beef $8.95 | Shrimp $9.95 | Veggie $8.50)

Pad Bee Hoon (Rice Noodle)
(Stir fried rice vermicelli with onion, tofu, bell peppers and egg)
(Chicken $8.50 | Beef $8.95 | Shrimp $9.95 | Veggie $8.50)

Entrée

Malaysian Curry
(Chicken $11.95 | Beef $12.95 | Shrimp $13.95 | Tofu $11.95)

Mango
(Chicken $11.50 | Shrimp $12.95 | Tofu $11.50)

Basil
(Chicken $11.95 | Beef $12.95 | Shrimp $13.95 | Tofu $11.95)

Black Pepper
(Chicken $10.50 | Beef $11.50)

Thai Spicy Panko
(Chicken $11.95 | Fish Fillet $13.95)

Green Curry
(Chicken $11.95 | Beef $12.95 | Shrimp $13.95 | Tofu $11.95)

Teriyaki
(Chicken $16.00 | $Salmon $18.00)

Panang Curry
(Chicken $11.95 | Beef $12.95 | Shrimp $13.95 | Tofu $11.95)

Pork Chop
(Salt & Pepper $9.95 | BBQ Sauce $10.95 | Black Pepper Sauce $10.95)

Kung Pao
(Chicken $9.50 | Beef $10.50 | Shrimp $11.50 | Tofu $9.50)

Green Curry
(Chicken $11.95 | Beef $12.95 | Shrimp $13.95 | Tofu $11.95)

Mongolian
(Chicken $9.50 | Beef $10.50 | Tofu $9.50)

Brocoli
(Chicken $8.75 | Beef $9.50 | Shrimp $10.95 | Tofu $8.75)

General Tso's Chicken                                                   $10.50
(With white meat)

Orange Chicken                                                              $10.50
(With white meat)

Sesame Chicken                                                              $10.50
(With white meat)

Ginger and Scallion
(Chicken $9.50 | Beef $10.50 | Shrimp $11.50 | Tofu $9.50)

Sweet and Sour
(Chicken $9.50 | Fish $11.50 | Shrimp $11.50 | Tofu $9.50)

Egg Fu Young
(Chicken $8.00 | Ham $9.00 | Shrimp $10.00)

Sze Chuan
(Chicken $9.95 | Beef $11.95 | Fish $11.50 | Shrimp $11.50 | Tofu $9.95)

Dragon Phoenix                                                              $11.95
(Mixed Veggie, chicken and shrimp with white sauce)

Triple Delight                                                                  $12.95
(Mixed Veggie, chicken, beef and shrimp with brown sauce)

Buddhist Delight                                                            $9.95

Hong Sue Tofu                                                                $9.95

Asian Bistro Signature Dish

Singapore Nyonya Laksa Lemak                                   $12.95
(crystal rice noodle)

Whole shrimp with head, cuttle fish ball, tofu fish cake, fried tofu,
green mussel, string bean, chicken, poached egg cooked with lemongrass
creamy coconut soup base. 

Green Curry Ramen                                                         $12.95

Whole shrimp with head, green mussel, cuttle fish ball, tofu fish cake,
fried tofu, chicken and poached egg.

Tonkatsu Ramen                                                               $12.95

Pork belly, cuttle fish ball, tofu fish cake, mushroom, 
chickpea, poached egg, bean sprouts and seaweed.

Tropical Season                                                                 $12.95

Grilled half chicken with nyonya rice, string bean, chickpea 
with house gravy and poached egg.

Beef Rendang                                                                     $13.55

Braised beef in a paste of mixed spices
(Our rendang is slow cooked for 8 hours for the best flavor)

Nasi Kunyit Ayam                                                             $12.95

Traditional nyonya style yellow ginger rice.
Served with nyonya curry chicken, potatoes & poached egg
(Chicken with bone)

Penang Char Kway Teow                                                 $10.95

Stir fried noodles with shrimp, chinese sausage, bean sprouts 
and chives with spicy soy sauce.

Shrimp Ramen (with head)                                                     $10.95

Ramen with shrimp, poached egg and bean sprouts in
hot and spicy shrimp broth